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2 Minute Pizza Sauce

This pizza sauce recipe is made in only 2 minutes using 6 simple ingredients. The results are flavourful and fresh, making you never buy pizza sauce again!
5 from 1 vote
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Ingredients

  • 796 Millilitres Canned or Jarred Diced Tomatoes
  • ¼ Cup Olive Oil
  • 1½ Teaspoons Salt
  • 1 Teaspoon Dried Parsley
  • 1 Teaspoon Oregano
  • ⅔ Garlic Cloves
US Customary - Metric

Instructions

  1. Take a sieve and pour your diced tomatoes into it. Gently shake the sieve to help remove any excess juice.
  2. Into a blender, add in your tomatoes and remaining ingredients and blend until desired consistency. I like to have it a little chunky still and not perfectly smooth!
  3. Use immediately on a pizza or freeze for 6 months.